Our Mountain Brew is a stunning combination of 100% Arabica beans from the Sake Province of East Rwanda and a Peaberry from the Kangema District of Kenya. This rich roasted coffee has a smooth body, clean bright cup with a hint of blackcurrant in the interesting nutty finish.
Origin | Rwanda and Kenya
Strength | 4
Roast | Rich
This coffee is available as whole beans for you to grind at home, or in 3 types of grind Cafetiere, Filter/Dripper or Espresso. Please use the drop down arrow to make your selection.